Cooking Show: “The four elements: Air, Water,Earth, Fire and … Sound” – Chef Pierluigi Lovisa
» » Cooking Show: “The four elements: Air, Water,Earth, Fire and … Sound” – Chef Pierluigi Lovisa

Cooking Show: “The four elements: Air, Water,Earth, Fire and … Sound” – Chef Pierluigi Lovisa

posted in: Events in Venice 0

The cook knows how to “cook / transform” the nature of food. The sounds produced by their work, the movements, breath are music that accompany it. The art of the musician is “cooking / transform” these sounds and create an environment that can join cooks, musicians, audience.

The experience shared by cooks and musicians is to face every night a “performance”: different audience, menu or raw materials, inventory or improvisational, the artist/cook is in a state of uncertainty that can only be overcome through a creative idea.

MAIN COURSE
Aquarius
variation of fish and shellfish raw at ‘”aerosol” seawater essence and ginger

SECOND COURSE
Cod (Gadus morhua) in four firings
A to Z … with its broth filtered amaretto
Stones, herbs and coal

THIRD COURSE
Meringue fermented with garlic sorbet “nytro” with tomato and basil

Performance by the Equipe Cuochi Veneto

Components team:
Pierluigi Lovisa (Team Chef)
Gianluca Tomasi (Team Manager)
Valletta Marco (Public Relations)
Pepe Stefano
Minute Raffaele
Capitanio Mattia
Minuzzo Gianni

Sound and music by Adriano Clera and Michele Braga

For more information